Lilikoi Curd

Passion Fruit, or known in the Hawaiian Islands as Lilikoi, makes an amazing, sweet curd.

Preparation 1 hour
Cook Time 20 mins
Total Time 1:20


  • 4 cups Sugar
  • 4 eggs, beaten
  • 1 cup Butter
  • 1.5 - 2 cups Lilikoi Juice


  1. Mix all the ingredients with a whisk in a small sauce pan. Cook over medium-low heat for 20 minutes, stirring constantly, until thickened.
  2. Pour into a quart container and cool before refrigerating.


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