Posted by Karyn Granrudhttps://pintsizedbaker.com/peanut-butter-cookie-dough/
Peanut Butter Cookie Dough
Creamy Peanut Butter Cookie Dough can be added to ice cream or used in a cake.
Preparation
5 mins
Total Time
0:05
Ingredients
-
1/4
cup unsalted butter, room temperature
-
1/2
cup peanut butter (chunky or smooth will both work, so pick your favorite kind)
-
1/4
cup granulated sugar
-
1/4
cup brown sugar
-
1
teaspoon vanilla extract
-
3/4
cup all-purpose flour
-
pinch of salt
Instructions
- Blend Butter and Peanut Butter in a mixing bowl. Add in the sugars and blend until smooth. Add in remaining ingredients.
- Line a 9 inch round cake pan with parchment paper (bottom and sides).
- Transfer the cookie dough into the pan and smooth. Tap the pan on the counter a few times to settle the dough.
- Place in the fridge overnight.
by Karyn Granrud
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