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Amazing Vodka Root Beer Float
These Vodka Root Beer floats aren't for the kids! They are spiked with a shot of Vodka to make your day drinking that much more fun! Cheers!
Total Time
5
minutes
minutes
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Course
Drinks
Cuisine
American
Servings
1
mug
Calories
444
kcal
Cook Mode
Screen not going dark
Ingredients
US Custom
-
Metric
8
floz
Root Beer
1¼
floz
Vanilla Vodka
or plain
¼
pint
Vanilla Ice Cream
Cherries to garnish
Instructions
Place mugs or glasses in the freezer to chill for 30 minutes.
Take the mugs out of the freezer. Add 2-3 scoops of ice cream to each mug.
¼ pint Vanilla Ice Cream
Pour roughly 1.5 ounces (1 shot) of vodka to each mug.
1¼ floz Vanilla Vodka
Top off with root beer to fill the mugs. Fill it in at an angle.
8 floz Root Beer
Decorate with whipped cream (if desired) and a cherry on top.. Serve immediately with a spoon and a straw.
Cherries to garnish
Notes
Root Beer can be replaced by using a Hard Root Beer
OR Replace Vanilla Vodka with Root Beer Schnapps
Nutrition
Serving:
1
mug
|
Calories:
444
kcal
|
Carbohydrates:
53
g
|
Protein:
4
g
|
Fat:
13
g
|
Saturated Fat:
8
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Cholesterol:
52
mg
|
Sodium:
126
mg
|
Potassium:
238
mg
|
Fiber:
1
g
|
Sugar:
50
g
|
Vitamin A:
498
IU
|
Vitamin C:
1
mg
|
Calcium:
163
mg
|
Iron:
0.2
mg
Nutrition information isn’t always accurate.
Equipment
Mason Mug
Recipe Video
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Author:
Susan Queck