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Candy Dipped Fortune Cookies
Take some pre-made fortune cookies or bake them from scratch. Make little masterpieces aut of them for a fun and easy dessert.
Prep Time
40
minutes
minutes
Total Time
40
minutes
minutes
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Course
Cookie
Cuisine
International
Servings
24
cookies
Calories
103
kcal
Cook Mode
Screen not going dark
Ingredients
US Custom
-
Metric
24
Fortune Cookies
10
oz
Black Candy Melts
10
oz
White Candy Melts
Golden and Silver Sprinkles
Instructions
Unwrap the Fortune Cookies and line a cookie sheet with wax paper.
Melt the black candy coating in a microwave safe bowl and stir until smooth, 1 minute on high followed by 45 seconds on 70% power.
Mix your sprinkles together in a bowl or use mixed sprinkles.
Dip the fortune cookie into the candy at one side and shake off the excess.
Add the sprinkles to the still wet candy on both sides, bottom and top.
Place the cookie down on the wax paper to dry.
Dip half the cookies in black, the other half in the white candy.
Allow to dry completely before storing or serving.
Nutrition
Serving:
1
cookie
|
Calories:
103
kcal
|
Carbohydrates:
13
g
|
Protein:
1
g
|
Fat:
5
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
46
mg
|
Potassium:
9
mg
|
Fiber:
0.1
g
|
Sugar:
9
g
|
Vitamin A:
9
IU
|
Calcium:
1
mg
|
Iron:
0.3
mg
Nutrition information isn’t always accurate.
Equipment
Wax Paper
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Author:
Susan Queck