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Halloween Candy Charcuterie Board

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Total time10 minutes
Preparation time10 minutes
Ingredients Method Video Notes Equipment

Ingredients
  

Various Halloween Candies
  • Treat Street Marshmallow Sugar Skulls
  • Wilton Candy Toppers - Bats Ghosts, Jack-o-Lanters
  • Gummy Teeth
  • Pumpkin Candies
  • Candy Corn
  • Gummy Bats
  • Colored Kettle Corn
  • Gumballs
  • Yogurt Pretzels
  • Halloween Oreo Cookies
  • Candy Body Parts

Step by Step
 

  1. Gather up your candy and unwrap them.
  2. Arrange like candies together starting with the larger containers. Work from one area to another to create a "flow" to your platter.
  3. Add more candy as needed. Tuck in candy to completely cover the platter.
Start Cooking Assistent

My tips

There's no wrong way to put a candy platter together.

Equipment

Ghost Gummy Decorations 8 ct
Halloween Peeps Candy Monsters
Brach's Candy Corn And Pumpkins Assortment
Sour Jelly Pumpkins Candy 
Gummy Teeth

Nutrition

Serving: 1 portionCalories: 400 kcal

Video

Author: Susan Queck
Course: Candy
Cuisine: American

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