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Colorful Halloween Candy Board

    Halloween Candy at its BEST – displayed out for everyone in a fun Halloween Candy Charcuterie Board that’s super easy to assemble and decorate. Brush up your Halloween party.

    Halloween Sweets Charcuterie Board

    Put up all the fun jack-o-lanterns, ghosts and skeletons that you have. It’s pretty easy to get inspired with all of the great candy treats that are all over the store shelves.

    Halloween Candy teeth, skulls, candy corn, and goo for the kids to enjoy.

    Find A Lot of Candy

    For this post, the candy toppers from Wilton were used along with the marshmallow sugar skulls from CandiFetti. You can find both products in stores like Wal Mart, Party City, and Michael’s. 

    I found so many awesome treats at Target (of course) but one gold mine of unusual candy was at TJ Maxx! You know where the candy is – just go buy ALL OF IT! Make it fun and make it colorful!

    You’re looking for different, but complementary, colors, shapes, textures, and sizes. 

    Sugar skull marshmallow and candy pumpkins on a Halloween platter.

    You want more candy than you think you need, and then you’ll need some more, besides, variety is the spice of life!

    How to assemble your Halloween candy plate

    You’ll want to start with two or three of your larger items. They will generally make a triangle on the board. I placed the two small containers of gumballs on the platter first.

    Then I added the Oreos around the bottom and placed the popcorn above the other one. Pay attention to symmetry. Just keep layering the candy in little clumps that “flow” a bit.

    Some candy will layer on top of others and cover up the smaller candy. Move and shift and rearrange, but don’t overthink it. These are supposed to be fun and imperfect.

    Halloween Candy covering a ghost platter with skeleton hands holding a green drink.

    Set the Scene

    I added some skeleton hands reaching for the candy and holding a cup of green soda to set the scene. The green “slime” with the frog gummy was an impulse buy and I didn’t think I’d use it with this post.

    However, it was the perfect touch to the dish and fit in so well in the curve of the ghost platter.

    Candy witch finger, candy ear, gumballs, and other various Halloween candy.

    Just look around for great candy options. Layer the colors and cluster the candy. Have fun and enjoy your spooky Halloween Candy Charcuterie Board!

    A Halloween Candy Ghost Charcuterie Board covered in fun Halloween treats.
    5 from 1 vote

    Halloween Candy Charcuterie Board

    Your Halloween party needs this fun and delicious Candy Charcuterie Board!
    Prep Time 10 minutes
    Total Time 10 minutes
    Course Candy
    Cuisine American
    Calories 400 kcal


    Various Halloween Candies

    • Treat Street Marshmallow Sugar Skulls
    • Wilton Candy Toppers – Bats Ghosts, Jack-o-Lanters
    • Gummy Teeth
    • Pumpkin Candies
    • Candy Corn
    • Gummy Bats
    • Colored Kettle Corn
    • Gumballs
    • Yogurt Pretzels
    • Halloween Oreo Cookies
    • Candy Body Parts


    • Gather up your candy and unwrap them.
    • Arrange like candies together starting with the larger containers. Work from one area to another to create a "flow" to your platter.
    • Add more candy as needed. Tuck in candy to completely cover the platter.


    There’s no wrong way to put a candy platter together.


    Serving: 1portion | Calories: 400kcal

    Nutrition information isn’t always accurate.

    Recipe Video

    Do you like this recipe?Share and mention @pintsizedbaker or tag #bypintsizedbaker!
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    Author: Susan Queck
    Have a great Halloween party and serve up a Halloween Candy Charcutrie Board filled to the brim with fun and festive treats!

    This post and recipe was created for HalloweenTreatsWeek! I was sent samples by some of the sponsor companies but as always opinions are 100% mine. 

    Images, text and all other content Copyrighted©Karyn Granrud, Susanne Queck and Wunderlander Verlag LLC, or ©Pro Stock Media via Unlicensed republishing permitted. As an Amazon affiliate, we earn on qualified purchases.

    Susan Queck

    Susan Queck

    I'm Suzy, the baker and dessert maker behind this blog. Baking is my lifelong passion, where I find the magic in transforming basic ingredients into delectable works of art. Join me in my sweet journey of culinary exploration and celebration! More about me.

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