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–+ servings
Susan Queck

Simple Vanilla Milkshake Recipe

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Total time3 minutes
Preparation time3 minutes
Servings: 2 glasses
Course: Milkshake
Cuisine: American
Ingredients Method Video Equipment

Ingredients
 
 

  • 12 fl oz Vanilla Ice Cream 3 Large scoops
  • 1 cup Milk
  • Whipped Cream
  • Chocolate syrup optional
  • Chocolate chips optional
  • Shot of Alcohol optional

Step by Step
 

Start Preparation
  1. Place your ice cream and milk into the 3 cup container and use your immersion blender to mix. Start at the lowest setting and then increase the speed. Mix in an up and down motion.
    If adding alcohol, mix it in now.
  2. Pour into a cold glass with some chocolate syrup. Add any whipped cream and sprinkles or chocolate chips desired.
  3. Remember to relax and enjoy your time out.

Equipment

Nutrition

Serving: 1 glassCalories: 278 kcalCarbohydrates: 29 gProtein: 7 gFat: 15 gSaturated Fat: 9 gPolyunsaturated Fat: 1 gMonounsaturated Fat: 4 gCholesterol: 58 mgSodium: 126 mgPotassium: 380 mgFiber: 1 gSugar: 27 gVitamin A: 615 IUVitamin C: 1 mgCalcium: 277 mgIron: 0.1 mg

Video

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