I got a stinker watermelon the other day 🙁
The outside was good – it was firm at the stem area – and I thought I was getting a good one. Well, when I went to slice into it, the center was soft, mealy, and mushy. Basically, too gross for eating. I was going to throw the entire thing into the trash, but then I decided I was going to rescue the good parts and puree it to smithereens!
- Fresh watermelon
- Your favorite lemonade
- Puree the watermelon and pour into an ice cube tray. Freeze overnight.
- Serve your lemonade over ice cubes.
- Enjoy, sip after sip!
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