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Pineapple Sherbet

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Total time5 minutes
Servings4 cups
Calories265

All natural and homemade, this Pineapple Sherbet tastes like a Dole Whip and can be made dairy free and without any added sugar, just sweet pineapple.

Pineapple Sherbet: Dole Whip copycat

Have you ever had a Dole Whip from Disney? No? Well, don’t worry, you don’t have to spend a small fortune at Disney to enjoy a refreshing pineapple sherbet! Fresh pineapple and a bit of milk in the food processor are all you need to make it at home.

In the meantime, I’ll enjoy these all natural pineapple sherbet. I stock up on pineapple wedges from Costco, cut them into chunks, and freeze them for smoothies. This really is just a super thick smoothie, and you can make it in 5 minutes with just two ingredients.

Pineapple Ice Cream-4a

For more great pineapple treats, check out these.

Karyn Granrud

Pineapple Sherbet

Total time5 minutes
Preparation time5 minutes
Servings: 4 cups
Course: Ice Cream
Cuisine: American

Ingredients
 
 

  • 2 cups frozen pineapple chunks
  • ½ cup Milk Almond Milk, or Coconut Milk or choice

Step by Step
 

Start Preparation
  1. Place all the frozen pineapple into a food processor. Place the lid on and the food processor and slowly pour in your milk while processing.
  2. Only add enough milk to make your sherbet creamy. Too much and you’ll have a smoothie.
  3. Serve immediately and enjoy!

Nutrition

Serving: 1 cupCalories: 265 kcalCarbohydrates: 34 gProtein: 4 gFat: 14 gSaturated Fat: 11 gPolyunsaturated Fat: 2 gCholesterol: 5 mgSodium: 45 mgFiber: 2 gSugar: 28 g

Don’t miss more success tips below.

Pineapple Sherbet is smooth and creamy and comes together with two ingredients and five minutes. It's the perfect summer snack!


Images, text and all other content Copyrighted©Karyn Granrud, Susanne Queck and Wunderlander Verlag LLC, or ©Pro Stock Media via Canva.com. Unlicensed republishing permitted. As an Amazon affiliate, we earn on qualified purchases.

Karyn Granrud

Karyn Granrud

I'm Karyn, a mom and wife, and I founded this little baking blog. Baking and making desserts have been my passion since I was a kid. I love experimenting with different flavors and sharing delicious recipes with all of you. Read more.