Death By Chocolate Cookie

Easy Peasy! Lickety Split! Death By Chocolate Cookies are sure to satisfy your chocolate tooth.

These were easy to make, considering I was recovering from surgery when I made these for me my family.

They are soft and chocolaty, and my daughter LOVED decorating them herself!

Here’s what you’ll need;
1 box Devil’s Food Cake mix
1/2 cup melter butter
1/4 water
1 egg
2 tsp vanilla
1 1/2 cup chocolate chunks (I used a mix of dark and milk chocolate)
1/4 cup white chocolate chips

Here’s what you’ll do:
Preheat to 350deg F.
Combine cake mix, butter, water, egg, and vanilla on med speed for 1 minute. Stir in chocolate chunks.
Drop heaping tablespoons of dough on baking sheet 3 inches apart. I used my Norpro cookie scoop and got 3 dozen cookies.
Bake 12 – 14 minutes until puffed. Cool for 2 minutes prior to transferring to a cooling rack.
Melt white chocolate chips in a baggie in the microwave. 15 sec at 70% power and knead bag until all melted. Snip off small corner of the baggie to add some design drizzle on cookies.
Eat and enjoy!

To allow your children to have some fun – mix up a few different colors of the chocolate by either buying pre colored melting wafers, like Wilton or Make N Mold, or add OIL based coloring to the chocolate. Do NOT add waster based coloring! It will be B-A-D! and the kiddos will be S-A-D! If you don’t have either the colored chocolate or oil based coloring, make some fake Royal Icing with powered sugar and milk. The kids will eat it up!