Third, dip your pop, tap off the excess, then place it on top of the candy disk. You may have to hold it there for a count of 10 if your candy coating is thin and the pop starts to lean.
Wednesday 29th of August 2018
Hi. Now that I am a grandmother I need to learn how to bake an edible cake or make cake pops. What cake batter is recommended?
Thursday 30th of August 2018
I use any cake mix. I find that they are light and airy and so easy to bake. I just buy whatever is on sale. Have fun making them!
Sunday 18th of December 2016
I have had problems with chocolate covered cherries leaking and this should work perfectly. Thanks for sharing!
Monday 19th of December 2016
Yep! This trick should work. Or you can add a dollop of chocolate to a cookie sheet and then rest the dipped cherry on that.
Thursday 15th of November 2012
I'm so glad you posted this! I thought I was the ONLY person who's cake pops fell off the stick, cracked, or looks lumpy. Mine never look perfect but I also compare them to Bakerella's perfect cake pops. I can't wait to try it again with your tips! Thanks for sharing!
Monday 9th of July 2012
I saw this a week ago and couldn't remember where I saw it so I stalked Pinterest. This is right on time for my daughter's open house. I'll be making tons of cakepops. Thanks!!!
Friday 29th of June 2012
Hey there! Just wanted to let you know we featured you in our Favorite Find Fridays post over at Whimsically Homemade. We used one of your pictures. If that's a problem let us know and we'll remove it immediately. Thanks for your great inspiration!