Making a white chocolate
Having a
Amazing White Chocolate Martinis, Easy & Creamy
Step by Step
- Place your martini glass into the fridge to chill for 30 minutes.
- Place a few ice cubes into a shaker. Add all ingredients, shake and pour into the prepared glasses.
- Top with chocolate shavings, if desired.
- Serve immediately
My tips
Equipment
Nutrition
Video
Don’t miss more success tips below.
Why is my drink clumpy or curdled?
If you are using a very high-proof vodka, sometimes adding cold cream too quickly can cause tiny clumps. To avoid this, mix the liqueur first and cream together in a small pitcher before adding them to the ice.
Making a perfect rim
If you want to go extra fancy, dip the rim of the glass in corn syrup (or liquid glucose) and then into white sugar or grated chocolate.
Occasions for a White Chocolate Martini
My favorite thing about this recipe is that it is so creamy. The white chocolate brings this

Switch Out the Flavors
The flavors of martinis can easily be switched out. You can easily change out the flavored vodka to help you change out this drink. If there is one good thing about vodka, it is that it comes in many flavors.
- Try to make it into a Chocolate
Martini that would taste equally delicious - Switch up the flavored vodkas and try new flavors.
- You can also use normal vodka and a drop of vanilla essence.
Decoration is queen
Half the fun about these vodka vanilla martinis is a beautiful decoration. Top with chocolate shavings, made of white or milk chocolate, and a nice sugar rim. Also, edible glitter (yes!), edible flowers, or chocolate covered fruit make this drink truly special. Serve immediately and watch your guests light up in awe. They are going to love this sweet and creamy dessert drink. Beware, though, they will probably ask for it often.
What has been your favorite
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