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Death By Chocolate Cookie

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Easy Peasy! Lickety Split! Death By Chocolate Cookies are sure to satisfy your chocolate tooth.
These were easy to make, considering I was recovering from surgery when I made these for me my family.
They are soft and chocolaty, and my daughter LOVED decorating them herself! 

Here’s what you’ll need;
1 box Devil’s Food Cake mix
1/2 cup melter butter
1/4 water
1 egg
2 tsp vanilla
1 1/2 cup chocolate chunks (I used a mix of dark and milk chocolate)
1/4 cup white chocolate chips

Here’s what you’ll do:
Preheat to 350deg F.
Combine cake mix, butter, water, egg, and vanilla on med speed for 1 minute. Stir in chocolate chunks.
Drop heaping tablespoons of dough on baking sheet 3 inches apart. I used my Norpro cookie scoop and got 3 dozen cookies.
Bake 12 – 14 minutes until puffed. Cool for 2 minutes prior to transferring to a cooling rack.
Melt white chocolate chips in a baggie in the microwave. 15 sec at 70% power and knead bag until all melted. Snip off small corner of the baggie to add some design drizzle on cookies.
Eat and enjoy!

To allow your children to have some fun – mix up a few different colors of the chocolate by either buying pre colored melting wafers, like Wilton or Make N Mold, or add OIL based coloring to the chocolate. Do NOT add waster based coloring! It will be B-A-D! and the kiddos will be S-A-D! If you don’t have either the colored chocolate or oil based coloring, make some fake Royal Icing with powered sugar and milk. The kids will eat it up!

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Design courtesy of  my Little Cup!

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Enjoy the easy things in Life!

Check out the blogs that I shared this with:
Hug & Cookies XOXO
This Chick Cooks
Tidy Mom
Living Life Intentionally
Mom to 2 Posh Divas
Beauty and Bedlam
It’s a Blog Party


Images, text and all other content Copyrighted©Karyn Granrud, Susanne Queck and Wunderlander Verlag LLC, or ©Pro Stock Media via Canva.com. Unlicensed republishing permitted. As an Amazon affiliate, we earn on qualified purchases.

Karyn Granrud

Karyn Granrud

I'm Karyn, a mom and wife, and I originally founded this baking blog in 2013. Making desserts have been my passion since I was a kid, growing up in Hawaii. My recipes are often made for busy moms, I hope you enjoy making my sweet treats the same way I do. Every recipe has been tested and refined to perfection before publishing it. Read more.

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