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Funny Pineapple Cake Pops

    These little fellows bring a summer breeze to every party! Easy-peasy cake pops in a pineapple shape. For the extra flavor, use a pineapple flavored sponge cake.

    Also try Sweet Corn on the cob Cake Pops or Cute Acorn Brownie Pops.

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    Summer Pineapple Cake Pops

    These Pineapple Cake Pops are the stars of every summer party! Fruity, cakey, simply delicious.
    Total Time 30 minutes
    Course Cake Pops
    Cuisine American
    Servings 12 pops
    Calories 102 kcal



    • Combine cake and frosting in the mixer, and then measure out 12 equal cake balls. Shape the cake balls into cylinders and place into the fridge.
    • Melt some Yellow Candy Melts according to directions.
    • Dip the stick (or in this case, straws) into the melted candy and then into the cake ball. Complete all pops.
    • Dip the cake pops into the candy and coat completely.
    • Decide if you want your pops up or down. Do you want them "candy apple" style with the stick up, or a traditional pop with the pop in top?
      Complete all pops.
      PS Pineapple Pop (14)
    • Melt some Green Candy Melts. You don’t need a lot, maybe 10 disks. Put the melted candy into a baggie and cut a small tip off the corner.
      PS Pineapple Pop (9)
    • Pipe out the pineapple top on a cookie sheet covered with wax paper. Leave to dry.
    • Melt some Chocolate. You can use candy melts or chocolate chips. Again, you don’t need a lot, possibly a 1/4 cup of chocolate chips. Melt and put into a baggie with a small tip cut off. Pipe diagonal lines around the pop, creating diamonds. You can be more creative and form scallops if you have a steady hand.
    • Finally, add the green pineapple top. If your chocolate is wet, you can use that to secure the top, or you can add more green to the top of the pineapple as glue.
    • Allow to completely dry and then serve.


    Serving: 1pop | Calories: 102kcal | Carbohydrates: 20g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.3g | Cholesterol: 30mg | Sodium: 187mg | Potassium: 29mg | Fiber: 0.1g | Sugar: 13g | Vitamin A: 45IU | Calcium: 20mg | Iron: 1mg

    Nutrition information isn’t always accurate.

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    Images, text and all other content Copyrighted©Karyn Granrud, Susanne Queck and Wunderlander Verlag LLC, or ©Pro Stock Media via Unlicensed republishing permitted. As an Amazon affiliate, we earn on qualified purchases.

    Karyn Granrud

    Karyn Granrud

    I'm Karyn, a mom and wife, and I founded this little baking blog. Baking and making desserts have been my passion since I was a kid. I love experimenting with different flavors and sharing delicious recipes with all of you. Read more.

    52 thoughts on “Funny Pineapple Cake Pops”

    1. Chrysanthemum looks really happy to be checking these out, how cute! I am amazed with these little beauties! They are awesome! Perfect little pineapples. I'm in awe for your patience with the details. I'm clearly lacking that gene!

    2. I love these! I just became a follower so I can keep up with all your creations. I'm doing a goldfish party for my sons birthday and I'm going to be attempting your goldfish bowl pops. I've never made cake pops before, but my friend gave me a cake pop maker, so we'll see how this goes. Thanks for the inspiration!

    3. Thanks for sharing these at the Foodie Friends Friday linky party! I have chosen them for my host favorite at Check my page out tomorrow for your shout-out!

    4. Wow! These are amazing!! Nice work and I think your hamster (whose name I am scared to try to spell:) would agree. These would be the absolute hit of any luau. Thanks for linking up!

    5. These look so good!! Cake pops and I don't get along so well…I always make such a hash job. These would be so good for my sister's tropical themed hen party next weekend, but I don't think I'm up to the job lol

      I would love to invite you to post over at my link party on The Purple Pumpkin Blog! Hope to see you there 🙂

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