Skip to Content

Little Vampire Cake Pops

Posted on Published: Categories Cake Pops, Halloween

By: Author Karyn Granrud

It all started with the cake pop molds… the HEART cake pop mold, to be precise.
It was destiny. I knew the minute I saw the mold that it was destined to be a VAMPIRE!

As part of my final Blog Birthday Giveaway, I am giving away a 4 piece cake pop kit along with a 12 cake pop stand and a book on making cake pops!
Good Luck to everyone entering!

To Make these adorable Vampires… 

Step 1. – Measure out and roll the cake pop batter. 

Step 2. Press the mold closed and clean away the excess that squishes out. 
Step 3. Carefully remove the shaped cake pop.

* NOTE – If you don’t pre-roll the pop, it will have a more cracked appearance like the pop on the left. 

Once all the shapes are made…

Step 4. Dip in white candy melts.
Step 5. Allow to dry using you Cake Pop Stand by KC Bakes.
Step 5. Melt some black candy and put it in a baggie with the corner snipped off. Draw on the hair.
Step 7. Attach eyeballs with a dot of candy.
Add mouth with black candy and red jimmies as fangs.

These Little Vampires were so much fun to make. They were a little plain, so I played with coloring the candy eyes, but I didn’t like it. I also made a Bram Stoker’s Dracula with the bouffant hair-do. But – eh…  Plain worked best.

My Little Cup was thrilled to see these when she came home from school. And to me, that’s what matters most.


I like to link up with THESE PARTIES! Check them out!
This post was featured at:
OneCreativeMommy.com

Halloween Cat Cake Pops
← Read Last Post
Candy Corn Pop Tarts
Read Next Post →