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Gluten Free Strawberry Brownie Bars

    These Gluten Free Strawberry Brownie Bars are so good! Nobody suspects they are gluten free; everyone just loves these brownies.

    I'm making these easy Gluten Free Strawberry Brownie Bars so that everyone can enjoy some. (They don't have to know they are GF.)

    Gluten Free Strawberry Brownie Bars

    Looking for a great treat to make that is Gluten Free, but doesn’t taste like it? I know it can be hard to include gluten free treats that aren’t rice krispy treats when you’re asked to bring something to a group function, and if you aren’t comfortable baking with gluten free mixes, then box mixes are your friend. These gluten free strawberry brownie bars start off with a gluten free brownie mix and yummy Lucky Leaf strawberry pie filling, which is naturally gluten free. I’ve added a gluten free pretzel crust, then layered on some frosting and a chocolate layer. These gluten free strawberry brownie bars will be everyone’s favorite, regardless!

    Impress everyone at the party with these tasty GF strawberry brownie bars! Start with a box mix and end with a smile!


    Now, if you don’t want to make these gluten free, you can totally swap out regular pretzels and brownie mix. It’s all good with me. However, if you are interested in dabbling in gluten free baking for friends and family, this is an easy recipe to start with. Since it’s all from premade ingredients, you don’t have to worry about mixing flours or using xantham gum. I’ve had a few gluten free failures in the kitchen. UGH!

    Layers of gluten free pretzels, strawberry brownies, strawberry frosting and chocolate. I'm making these ASAP!

    Your gluten free friends will appreciate your hard work in the kitchen.

    And your non-gluten free friends won’t even notice the difference.

    I fell in love with these Strawberry Brownie Bars. Made with premade GF pretzels and a brownie mix, this dessert is a breeze to whip up!

    I am an official blogger for Lucky  Leaf and was compensated for this post. All opinions are strictly my own. Please follow Lucky Leaf on Facebook, Twitter and Pinterest.
    These Gluten Free Strawberry Brownie Bars are so good! Nobody suspects they are GF and everyone is happy with this brownies.

    Check out a few more desserts made with Lucky Leaf

    This stunning Cherry Charlotte dessert looks beautiful for my Spring tea party. No muss, no fuss - just the way I love my sweets!

    Cherry Charlotte

    Raspberry Ice Cream Pie-2a

    Raspberry Ice Cream Pie

    Cherry Pie Alberskiver 6

    Cherry Pie Aebleskiver


    Yield: 9

    Gluten Free Strawberry Brownie Bars

    I'm making these easy Gluten Free Strawberry Brownie Bars so that everyone can enjoy some. (They don't have to know they are GF.)

    Amazing Strawberry Brownie Bars made with all gluten free ingredients. Simple, delicious, and a great treat for everyone!

    Prep Time 30 minutes
    Cook Time 40 minutes
    Total Time 1 hour 10 minutes


    Pretzel Layer

    • 4 cups Gluten Free Pretzels
    • 1/2 cup butter, melted

    Brownie Layer

    • 1 box Gluten Free Brownie mix (9×9 pan size)
    • 2 eggs
    • 1 can Lucky Leaf Strawberry Pie Filling (remove 1/4 cup)
    • 1 cup mini chocolate chips

    Frosting Layer

    • 1/2 cup butter
    • 1 cup powdered sugar
    • 1/4 cup reserved strawberry pie filling
    • 1 teaspoon vanilla extract

    Chocolate Layer

    • 6 tablespoons butter
    • 1 cup mini chocolate chips


    1. Preheat the oven to 350 degrees F and line a 9×9 pan with two layers of foil.
    2. Pulverize the pretzels in a food processor to a fine crumble. Add the melted butter and mix together. Press it into the prepared pan. Bake for 8 minutes, remove and cool for 15 minutes.
    3. Mix the brownie mix, eggs, and Lucky Leaf Strawberry Pie filling (remove 1/4 cup of the filling and save for the frosting). Stir in the chocolate chips and pour over the pretzel crust. Bake for 25-30 minutes and cool completely.
    4. Whip the butter, powdered sugar, and reserved pie filling together until smooth and creamy. Frost the brownies and place into the fridge to chill for at least 20 minutes.
    5. Melt the butter and chocolate in the microwave for 1 minute at 70% power and mix until completely melted. Pour over the cold frosting, smooth, and refrigerate to harden the chocolate.
    6. Cut into squares and serve with a sliced strawberry on top

    Did you make this recipe?

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    Images, text and all other content Copyrighted©Karyn Granrud, Susanne Queck and Wunderlander Verlag LLC, or ©Pro Stock Media via Unlicensed republishing permitted. As an Amazon affiliate, we earn on qualified purchases.

    Karyn Granrud

    Karyn Granrud

    I'm Karyn, a mom and wife, and I founded this little baking blog. Baking and making desserts have been my passion since I was a kid. I love experimenting with different flavors and sharing delicious recipes with all of you. Read more.

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