Posted by Karyn Granrudhttps://pintsizedbaker.com/raspberry-walnut-bars/
Raspberry Walnut Bars
Cook Time40 mins
1 1/4 C Flour
1/2 C sugar
1/2 C butter
1/2 C raspberry jam
1/2 C brown sugar
1 tsp vanilla
2 Tbsp flour
1/8 tsp baking soda
1 C chopped walnuts
Mix together the flour and sugar and cut in the butter with two forks until crumbly. Press into a greased 8in square pan lined with foil. Bake at 350 for 20 - 25 minutes. The edges should be light brown.
Remove from oven and spread the jam over the hot crust.
In a bowl, beat the eggs, brown sugar, and vanilla until smooth. Mix in the flour and baking soda until combined. Add in the walnuts. Spoon over the jam.
Bake for 17 - 20 minutes until golden and set. Cool completely.
Cut into 3 inch squares and sprinkle with powdered sugar.